Locality and a hands on approach is a winning combination for this tiny burger place. Two brothers have crafted the interior space and organic menu from scratch, mastering four tasty burgers: the basic burger and a special burger both with a veggie option (vegan), which changes according to the seasonal ingredients from local farmers. Even the sauces, pickles, bread and the root vegetable chips are made in house. These burgers are out of the ordinary! Closed on Mondays and Tuesday.
Vesturgata 12 / bioborgari.com