Heydalur restaurant is run by Stella & Gísli, a mother-son duo who have developed their
menu so guests can taste locally sourced items from neighboring farms as well as their own. Choose from the popular Arctic char, salmon, trout, lamb or the vegetarian options. Enjoy their hospitality and even take a dip into one of their natural hot pools in this unique and remote area.
Mjóafirði, Ísafjörður
+354 4564824
892 0809