These aren’t your average open-faced sandwiches! With a base of fried sourdough bread, toppings range from veal rib eye with pickled onion to tiger shrimp with roasted cashews and our favorite, the fried mushrooms with vegan garlic aioli. Their mouthwatering fish courses are also noteworthy. This food gem is located in the cool Greenhouse foodhall.

Austurmörk 6, Hveragerði & Borgartún 29, Reykjavík
Tel. +354 763 8880