Located by the Akureyri harbor, this atmospheric eatery and bar is famous for its woodfire-baked sourdough pizza. In addition to the classics, its specialties such as Don (garlic langoustine, shredded cheese, camembert, lemon dressing, basil), Hildur (sauce, mozzarella, chicken thighs, avocado, chili mayo, chili nuts, tomatoes), and Vegana (sauce, cheese, pickled mushrooms, tomatoes, pickled onion, chili nuts, sriracha mayo) will blow you away. Pair your pizza — or a selection of starters — with a local craft beer or handpicked wine, and complete the meal with an Italian-style dessert.

Strandgata 49, Akureyri
Tel. +354 440 6600